We’ve always wanted to make our own chocolate bars. Why not use an existing good quality chocolate bar, and make something new and improved out of it? Yes sir! These chocolate chunks are not too sweet (just sweet enough), super easy to make and extremely tasteful. There’s really no reason not to try these ones!
On a Sunday morning it’s perfectly legal to enjoy a croissant or two. These Carb Killa croissants are definitely a winner! Crispy on the outside, softly melted and gooey on the inside. And since they’re mini croissants, you can eat lots of them without feeling guilty!